A triple extracted mushroom tincture made from the hemlock reishi (Ganoderma tsugae) harvested in the Catskills of NY.

Triple extracting refers to the process of extracting both the water and alcohol soluble components of the fruiting body and combining them for a more comprehensive spectrum of medicine in the final tincture. Traditionally reishi is used as a tonic to support immunity, brain function, and the heart.

RECOMMENDED DOSING:

As a daily tonic, 1-2 droppersful (30-60 drops), 2-3 times a day or as directed.

INGREDIENTS:

Reishi fruiting body (Ganoderma tsugae)* triple extracted in spring water and grain alcohol (total alcohol ~50%)

* ethically wild harvested on Catskills land

** This product is not intended to diagnose, treat, cure or prevent any disease.